615.256.6565 | 37 Rutledge St. | map it
Huskâ€™s bar is outfitted with an ever changing menu emphasizing classic cocktails and continuing the cityâ€™s historic tippling traditions, all while mirroring the restaurantâ€™s commitment to seasonality. An on-site cocktail apothecary program gives the impressive bar team a cadre of housemade ingredients to make some of the most delicious drinks in the south while highlighting spirits from distilleries in and around Nashville like Belle Meade, Prichards, and Corsair. Beyond the bourbon-focus thatâ€™s become synonymous with Huskâ€™s bar program, patrons can sip artisanal microbrews from Yazoo, Fat Bottom, Jackalope, Tennessee Brew Works, and Calf Killer on the attached patio while overlooking the sites of the city. Itâ€™s a place to relax, have a drink before dinner, and always a discovery of new tastes derived from old virtues.
A wine list grouped by terrior and soil type, rather than the traditional classifications of political geography or grape varietal, further connect the concepts of Huskâ€™s bar to the mission of the restaurant. Husk is proud of its boutique wine program emphasizing organic and biodynamic, family-style producers who share the restaurantâ€™s focus on environmental preservation.