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OUR FOOD

Sounding Stone Farm

Nashville, TN

The farm is owned and operated by Caroline McDonald, a first-generation farmer from Nashville. Caroline cares deeply about quality food and sustainable growing methods, and she believes in their power to nourish people, our community, and the earth.

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Proper Sake Co.

Nashville, TN

At Proper Saké Co., we take great pride in our symmetry of historical reverence and modern technique. Beginning with the koji, every step of the process is painstakingly completed in small batch by a single human!

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Benton’s Country Hams

Madisonville, TN

Benton's Smoky Mountain Country Hams are slow cured using salt, brown sugar, and sodium nitrite and typically aged 9-10 months, though hams are available 1 year and older. This time-honored practice dates back to the era of our forefathers, when the preparation and preservation of meat was a way of life and sustenance.

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Field of Dreams Farm

Watertown, TN

Field of Dreams Farm is a family operated farm committed to producing delicious and healthful meats and eggs for Nashville and the surrounding areas. We use no chemicals on our farm allowing all our livestock and poultry to benefit from our fertile pastures, rich in nutrients.

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Bear Creek Farm

Leipers Fork, TN

Our cattle and hogs on Bear Creek Farm are born and raised on 2,000 scenic acres near Leipers Fork, Tenn., in pastoral valleys of rich farmland amid gently rolling hills.

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Field of Dreams Farm

Watertown, TN

Field of Dreams Farm is a family operated farm committed to producing delicious and healthful meats and eggs for Nashville and the surrounding areas. We use no chemicals on our farm allowing all our livestock and poultry to benefit from our fertile pastures, rich in nutrients.

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